How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onion, 1/4 c. chopped sweet peppers, 1 can cream of mushroom soup, and more.

Is Crock-Pot Casserole suitable as soups & stews?

Yes, Crock-Pot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Casserole Recipe

Name: Crock-Pot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1/4 c. chopped sweet peppers; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can whole kernel corn; 3 c. dry noodles, cooked and drained; 1 small carton sour cream

Crock-Pot Casserole – a delicious recipe with ground beef, onion, sweet peppers, cream of mushroom soup, cream of chicken soup, whole kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped sweet peppers
1 can cream of mushroom soup
1 can cream of chicken soup
1 can whole kernel corn
3 c. dry noodles, cooked and drained
1 small carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1274 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Casserole

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