How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Barbecue Pork Roast?

You need 6 ingredients. The key ingredients include: 1 (4 to 5 lb.) lean pork roast, 1/2 c. water, 2 Tbsp. dried onion flakes, 1 c. barbecue sauce, and more.

Is Crock-Pot Barbecue Pork Roast suitable as meat & poultry?

Yes, Crock-Pot Barbecue Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Barbecue Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Barbecue Pork Roast Recipe

Name: Crock-Pot Barbecue Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 to 5 lb.) lean pork roast; 1/2 c. water; 2 Tbsp. dried onion flakes; 1 c. barbecue sauce; 1 c. salsa; 1 c. catsup

Crock-Pot Barbecue Pork Roast – a delicious recipe with lean pork roast, water, onion flakes, barbecue sauce, salsa, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 to 5 lb.) lean pork roast
1/2 c. water
2 Tbsp. dried onion flakes
1 c. barbecue sauce
1 c. salsa
1 c. catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Meat & Poultry

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Crock-Pot Barbecue Pork Roast

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