How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Barbecue?

You need 10 ingredients. The key ingredients include: 1 12 lbs boneless beef chuck steaks, 1 1/2 inch thick, 1 garlic clove, peeled and minced, ¼ cup wine vinegar, 1 teaspoon brown sugar substitute (2 g), and more.

Is Crock Pot Barbecue suitable as general?

Yes, Crock Pot Barbecue falls under the General category and is a great choice for this type of meal.

How do I store leftover Crock Pot Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Barbecue Recipe

Name: Crock Pot Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs boneless beef chuck steaks, 1 1/2 inch thick; 1 garlic clove, peeled and minced; ¼ cup wine vinegar; 1 teaspoon brown sugar substitute (2 g); 1 teaspoon paprika; 2 tablespoons Worcestershire sauce; ½ cup low-carb ketchup (4.5 g); 1 teaspoon salt; 1 teaspoon dry mustard or 1 teaspoon prepared mustard; ¼ teaspoon black pepper

Try this homemade Crock Pot Barbecue recipe the whole family will love. Made with garlic, wine vinegar, brown sugar substitute and paprika. Easy step-by…

This Crock Pot Barbecue relies on simple, everyday ingredients such as wine vinegar, brown sugar substitute (2 g), paprika and worcestershire sauce. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crock Pot Barbecue

Tips for the best results

Variations & substitutions

My Personal Notes

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