How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Applesauce Bread Pudding?

You need 14 ingredients. The key ingredients include: 3 eggs, beaten, 2 cups milk, 1 (16 ounce) jar applesauce, 3/4 cup sugar (I use Splenda), and more.

Is Crock Pot Applesauce Bread Pudding suitable as baking & desserts?

Yes, Crock Pot Applesauce Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crock Pot Applesauce Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock Pot Applesauce Bread Pudding Recipe

Name: Crock Pot Applesauce Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 2 cups milk; 1 (16 ounce) jar applesauce; 3/4 cup sugar (I use Splenda); 2 tablespoons butter, melted; 2 teaspoons vanilla; 1/2 teaspoon salt; 3/4 teaspoon ground cinnamon; 9 slices bread (day old white or cinnamon-raisin, cubed about 7 cups); cooking spray; 2 lbs coffee, can (empty and clean); aluminum foil; 1/2 cup warm water; whipped cream (optional)

Bake this irresistible Crock Pot Applesauce Bread Pudding at home. Made with eggs, milk, sugar and butter. Easy step-by-step instructions included.

This Crock Pot Applesauce Bread Pudding relies on simple, everyday ingredients such as eggs, beaten, milk, (16 ounce) jar applesauce and sugar (i use splenda). It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crock Pot Applesauce Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Applesauce Bread Pudding

Tips for the best results

Variations & substitutions

My Personal Notes

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