Savory Cheddar Shortbread

1. 1

   Preheat oven to 375 degrees F.

2. 2

   Line a metal half sheet baking pan (12 by 17-inches) with parchment paper and butter.

3. 3

   In large bowl, mix together butter, cheese, flour, garlic salt and cayenne.

4. 4

   Turn out onto floured surface; knead lightly to blend well.

5. 5

   Spread evenly into prepared pan.

6. 6

   Score, with a paring knife, into small squares or rectangles.

7. 7

   Prick each square with a fork twice to make a cross shape.

8. 8

   Bake for 20 minutes or until golden brown.

9. 9

   Serve hot or cold.

No additional tips available.