How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Tofu Spring Rolls?

You need 18 ingredients. The key ingredients include: Spring Rolls, vegetable oil for frying, 1/2 cup corn starch, salt & pepper, and more.

Is Crispy Tofu Spring Rolls suitable as baking & desserts?

Yes, Crispy Tofu Spring Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Tofu Spring Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Tofu Spring Rolls Recipe

Name: Crispy Tofu Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Spring Rolls; vegetable oil for frying; 1/2 cup corn starch; salt & pepper; 1/2 block extra firm tofu, cut into strips; 12 sheets of rice paper; 1 bowl of water; 1 cup savoy cabbage, shredded; 1 medium carrot, julienend; 5 green onions, chopped; 1 cucumber, seeded and julienned; Soy Chili Sauce; 1 tablespoon low sodium soy sauce; 1 teaspoon fish sauce; 1 thai chili, chopped; 1 tablespoon honey; 1 tablespoon sesame oil; juice of a small lime

Bake this irresistible Crispy Tofu Spring Rolls at home. Made with Spring Rolls, vegetable oil, corn starch and salt. Easy step-by-step instructions inc…

This Crispy Tofu Spring Rolls relies on simple, everyday ingredients such as spring rolls, vegetable oil for frying, corn starch and salt & pepper. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Tofu Spring Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crispy Tofu Spring Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

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