Try this homemade Crispy Tilapia With Lemon Caper Sauce recipe the whole family will love. Made with butter, lemon juice, capers and fish fillets. Easy …
This Crispy Tilapia With Lemon Caper Sauce relies on simple, everyday ingredients such as tbs butter, melted, tbs fresh lemon juice, tbs capers, drained and (5-6 oz) fish fillets. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026