How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Roasted Chickpeas?

You need 7 ingredients. The key ingredients include: 15 ounces chickpeas, 2 teaspoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon paprika (i used harissa powder i had on hand), and more.

Is Crispy Roasted Chickpeas suitable as baking & desserts?

Yes, Crispy Roasted Chickpeas falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Roasted Chickpeas?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Roasted Chickpeas Recipe

Name: Crispy Roasted Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces chickpeas; 2 teaspoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon paprika (i used harissa powder i had on hand); 1/2 teaspoon cumin; 1/2 teaspoon cayenne; 1/2 teaspoon coriander

Crispy Roasted Chickpeas – a delicious recipe with chickpeas, olive oil, salt, paprika, cumin, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 ounces chickpeas
2 teaspoons olive oil
1/2 teaspoon salt
1/2 teaspoon paprika (i used harissa powder i had on hand)
1/2 teaspoon cumin
1/2 teaspoon cayenne
1/2 teaspoon coriander

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Quick Info

Servings
4 servings
Calories
201 kcal
Category
Baking & Desserts

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Crispy Roasted Chickpeas

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