How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 1/2 lb. shredded Cheddar cheese, 1/2 c. all-purpose flour, 1/2 c. butter or margarine, pinch of cayenne pepper, and more.

Is Hot Cheese Biscuits suitable as baking & desserts?

Yes, Hot Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Cheese Biscuits Recipe

Name: Hot Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. shredded Cheddar cheese; 1/2 c. all-purpose flour; 1/2 c. butter or margarine; pinch of cayenne pepper; salt to taste

Hot Cheese Biscuits – a delicious recipe with Cheddar cheese, all-purpose, butter, cayenne pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. shredded Cheddar cheese
1/2 c. all-purpose flour
1/2 c. butter or margarine
pinch of cayenne pepper
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Cheese Biscuits

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