How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Rhubarb Pie?

You need 8 ingredients. The key ingredients include: 3 1/2 cups diced rhubarb, 1 tablespoon all-purpose flour, 1/2 cup white sugar, 1 recipe pastry for a 9 inch single crust pie, and more.

Is Crispy Rhubarb Pie suitable as baking & desserts?

Yes, Crispy Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Rhubarb Pie Recipe

Name: Crispy Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups diced rhubarb; 1 tablespoon all-purpose flour; 1/2 cup white sugar; 1 recipe pastry for a 9 inch single crust pie; 1/4 cup butter; 1/2 cup packed brown sugar; 1/2 cup crushed cornflakes cereal; 1/2 cup all-purpose flour

Crispy Rhubarb Pie – a delicious recipe with rhubarb, flour, white sugar, recipe pastry, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 cups diced rhubarb
1 tablespoon all-purpose flour
1/2 cup white sugar
1 recipe pastry for a 9 inch single crust pie
1/4 cup butter
1/2 cup packed brown sugar
1/2 cup crushed cornflakes cereal
1/2 cup all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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