Bake this irresistible Mexican Fiesta Biscuit Bread at home. Made with margarine, buttermilk, buttermilk and chunky salsa. Easy step-by-step instruction…
This Mexican Fiesta Biscuit Bread relies on simple, everyday ingredients such as margarine or butter, chopped green bell pepper, chopped green onions and any style salsa (if desired). It comes together quickly and makes 4 servings, at about 1154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mexican Fiesta Biscuit Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026