How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Pound Cake?

You need 5 ingredients. The key ingredients include: 3 c. all-purpose flour (Swans Down), 3 c. sugar, 9 eggs, 1 1/2 c. Crisco oil, and more.

Is Crispy Pound Cake suitable as baking & desserts?

Yes, Crispy Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Pound Cake Recipe

Name: Crispy Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. all-purpose flour (Swans Down); 3 c. sugar; 9 eggs; 1 1/2 c. Crisco oil; 1 1/2 tsp. lemon extract

Crispy Pound Cake – a delicious recipe with all-purpose flour, sugar, eggs, Crisco oil, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. all-purpose flour (Swans Down)
3 c. sugar
9 eggs
1 1/2 c. Crisco oil
1 1/2 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Pound Cake

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