How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Oven Baked Blackened Fish Fillets?

You need 9 ingredients. The key ingredients include: 4 firm fish fillets (fish of your choice), canola or olive oil in spray bottle, 1/2 c. corn meal, 3 to 4 tsp. blackened fish seasoning, and more.

Is Crispy Oven Baked Blackened Fish Fillets suitable as seafood?

Yes, Crispy Oven Baked Blackened Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Oven Baked Blackened Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Oven Baked Blackened Fish Fillets Recipe

Name: Crispy Oven Baked Blackened Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 firm fish fillets (fish of your choice); canola or olive oil in spray bottle; 1/2 c. corn meal; 3 to 4 tsp. blackened fish seasoning; 1/2 tsp. dry parsley and thyme; garlic powder (to flavor); 1 tsp. lemon pepper; salt to taste; 1/4 tsp. cayenne (optional)

Crispy Oven Baked Blackened Fish Fillets – a delicious recipe with fish, olive oil, corn meal, fish seasoning, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 firm fish fillets (fish of your choice)
canola or olive oil in spray bottle
1/2 c. corn meal
3 to 4 tsp. blackened fish seasoning
1/2 tsp. dry parsley and thyme
garlic powder (to flavor)
1 tsp. lemon pepper
salt to taste
1/4 tsp. cayenne (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Seafood

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Crispy Oven Baked Blackened Fish Fillets

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