How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Kale Chips?

You need 7 ingredients. The key ingredients include: 1 12-oz. bunch curly kale, center, stems removed, each leaf torn, into 4 pieces (6 cups), 2 Tbs. olive oil, and more.

Is Crispy Kale Chips suitable as baking & desserts?

Yes, Crispy Kale Chips falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Kale Chips?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Kale Chips Recipe

Name: Crispy Kale Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 12-oz. bunch curly kale, center; stems removed, each leaf torn; into 4 pieces (6 cups); 2 Tbs. olive oil; 1 Tbs. lemon juice; 1/2 tsp. sea salt; 3 Tbs. nutritional yeast

Crispy Kale Chips – a delicious recipe with curly kale, olive oil, lemon juice, salt, nutritional yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 12-oz. bunch curly kale, center
stems removed, each leaf torn
into 4 pieces (6 cups)
2 Tbs. olive oil
1 Tbs. lemon juice
1/2 tsp. sea salt
3 Tbs. nutritional yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Key Lime Cake with Lime Cream Filling
Hina Matsuri Sushi Cake
Make from Scratch Brownies
Chocolate Fortune Cookies

Crispy Kale Chips

How did you like this recipe?

Frequently Asked Questions