How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Green Salad?

You need 13 ingredients. The key ingredients include: 1 tomato (cut into 8 equal parts), 2 bunches mizuna/potherb mustard (cut into 3 cm length), 5 leaves lettuce (tear into pieces), 1/2 cucumber (thinly shredded), and more.

Is Crispy Green Salad suitable as salads?

Yes, Crispy Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crispy Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crispy Green Salad Recipe

Name: Crispy Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tomato (cut into 8 equal parts); 2 bunches mizuna/potherb mustard (cut into 3 cm length); 5 leaves lettuce (tear into pieces); 1/2 cucumber (thinly shredded); 1/2 bunch spaghetti (cut into short pieces, pan fry with a little oil for 10~20 seconds); to taste mayonnaise; DRESSING: (mixed in advance); 2 Tbsp soy sauce; 2 Tbsp vinegar; 1 Tbsp mirin; 1 tsp sugar; 1 Tbsp sesame oil; 1 Tbsp dashi (if you have)

Crispy Green Salad

Eats Now Editorial Team · 102 kcal · Salads

Crispy Green Salad – a delicious recipe with tomato, potherb, cucumber, oil, mayonnaise, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crispy Green Salad

How did you like this recipe?

Frequently Asked Questions