How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Curried Coconut Shrimp?

You need 7 ingredients. The key ingredients include: 1 cup shredded, sweetened coconut flakes, 1/2 cup panko bread crumbs, 2 tablespoons curry powder, 1 1/2 teaspoons kosher salt, and more.

Is Crispy Curried Coconut Shrimp suitable as seafood?

Yes, Crispy Curried Coconut Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Curried Coconut Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Curried Coconut Shrimp Recipe

Name: Crispy Curried Coconut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded, sweetened coconut flakes; 1/2 cup panko bread crumbs; 2 tablespoons curry powder; 1 1/2 teaspoons kosher salt; 2 egg whites; 1 pound shrimp, peeled and deveined; Lime wedges, for garnish

Crispy Curried Coconut Shrimp – a delicious recipe with coconut flakes, bread crumbs, curry powder, kosher salt, egg whites, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup shredded, sweetened coconut flakes
1/2 cup panko bread crumbs
2 tablespoons curry powder
1 1/2 teaspoons kosher salt
2 egg whites
1 pound shrimp, peeled and deveined
Lime wedges, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Seafood

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Crispy Curried Coconut Shrimp

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