Crispy Crunchy Brittle

1. 1

   Place walnuts in 9-inch glass pie plate.

2. 2

   Microwave at High 5 minutes, stirring halfway through until toasted; set aside.

3. 3

   In 2-quart glass measuring cup with handle, combine sugar, corn syrup, water, butter and salt.

4. 4

   Microwave at High 5 to 6 minutes, stirring well at least once until sugar dissolves.

5. 5

   Microwave at High 4 1/2 to 7 minutes, stirring once after 2 minutes until mixture reaches 300u00b0.

6. 6

   Stir in baking soda; add toasted walnuts. Turn at once into buttered 15 x 10-inch jelly roll pan.

7. 7

   Spread thin.

8. 8

   Let stand until cooled.

9. 9

   Break into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.