Crispy Chicken Caesar Wraps Recipe

Name: Crispy Chicken Caesar Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 chicken breasts, cut into halves; 1/2 cup flour; 2 teaspoons herb seasoning mix, seasoning of choice (thyme, basil, oregano, etc.); 2 teaspoons paprika and cayenne; 1 teaspoon salt & pepper; 1 egg; 1/4 cup milk; 1/8 cup mustard; 1 1/2 cups dried breadcrumbs; 1/8 cup chopped parsley; 4 large flour tortillas; 2 cups shredded romaine lettuce (1/2 cup portion per person); 2 cups diced tomatoes (1/2 cup portion per person); 2 cups caesar salad dressing (1/2 cup portion per person)

Servings: persons

4 chicken breasts, cut into halves
1/2 cup flour
2 teaspoons herb seasoning mix, seasoning of choice (thyme, basil, oregano, etc.)
2 teaspoons paprika and cayenne
1 teaspoon salt & pepper
1 egg
1/4 cup milk
1/8 cup mustard
1 1/2 cups dried breadcrumbs
1/8 cup chopped parsley
4 large flour tortillas
2 cups shredded romaine lettuce (1/2 cup portion per person)
2 cups diced tomatoes (1/2 cup portion per person)
2 cups caesar salad dressing (1/2 cup portion per person)

1
PART 1 - CHRISPY CHICKEN:
2
Remove skin from chicken, wash and drain.
3
Combine flour, herb blend, paprika, cayenne, pepper, and salt and place in paper / plastic bag or washable bucket.
4
Beat eggs, milk, and mustard together until smooth, set aside.
5
Combine bread crumbs and parsley together, set aside.
6
Coat 3 halves of chicken breasts at a time in flour mixture, shaking bag / bucket.
7
Dip chicken in egg mixture and shake off excess.
8
Dip chicken in crumb mixture to coat evenly.
9
Place in shallow lightly greased baking pans. Let stand 30 minutes.
10
Bake 10 minutes at 425 degrees. Reduce to 375 degrees and cook additional 25 minutes until browned and juices run clear.
11
PART 2 - CEASER WRAPS:
12
Place 2 chicken breast halves on one tortilla shell.
13
Sprinkle on top: the romaine lettuce, tomato, Caesar dressing, and any other dressing or vegetables of choice. Fold the wrap and serve hot.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 chicken breasts, cut into halves, 1/2 cup flour, 2 teaspoons herb seasoning mix, seasoning of choice (thyme, basil, oregano, etc.), 2 teaspoons paprika and cayenne, and more.

Yes, Crispy Chicken Caesar Wraps falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Chicken Caesar Wraps

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