How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Buttermilk Chicken(Ultra Low-Fat) ?

You need 6 ingredients. The key ingredients include: 3/4 c. low-fat buttermilk, 1/2 tsp. Lawry's garlic salt, 2 cloves garlic, pressed, black pepper to taste, and more.

Is Crispy Buttermilk Chicken(Ultra Low-Fat) suitable as baking & desserts?

Yes, Crispy Buttermilk Chicken(Ultra Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Buttermilk Chicken(Ultra Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Buttermilk Chicken(Ultra Low-Fat) Recipe

Name: Crispy Buttermilk Chicken(Ultra Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. low-fat buttermilk; 1/2 tsp. Lawry's garlic salt; 2 cloves garlic, pressed; black pepper to taste; 4 boneless, skinless chicken breasts; 2 c. corn flakes, crushed

Crispy Buttermilk Chicken(Ultra Low-Fat) – a delicious recipe with low-fat buttermilk, salt, garlic, black pepper, chicken breasts, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. low-fat buttermilk
1/2 tsp. Lawry's garlic salt
2 cloves garlic, pressed
black pepper to taste
4 boneless, skinless chicken breasts
2 c. corn flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Buttermilk Chicken(Ultra Low-Fat)

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