How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Beef With Noodles?

You need 18 ingredients. The key ingredients include: For the Beef:, 1 pound skirt steak, 1/4 cup cornstarch, 1 tablespoon black pepper, and more.

Is Crispy Beef With Noodles suitable as pasta & noodles?

Yes, Crispy Beef With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crispy Beef With Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Beef With Noodles Recipe

Name: Crispy Beef With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Beef:; 1 pound skirt steak; 1/4 cup cornstarch; 1 tablespoon black pepper; 2 teaspoons salt; 1/2 cup vegetable oil, for frying; 1 packet 10 oz noodles; 3 scallions, sliced; For the Sauce:; 1/4 cup soy sauce; 2 tablespoons sugar; 1 1/2 tablespoons sesame oil; 3 tablespoons vegetable oil; 2-4 tablespoons hot chili paste; 2 tablespoons rice vinegar; 3 garlic cloves, minced; 1 teaspoon fish sauce; 1 pinch salt & pepper

Try this homemade Crispy Beef With Noodles recipe the whole family will love. Made with skirt, cornstarch, black pepper and salt. Easy step-by-step inst…

This Crispy Beef With Noodles relies on simple, everyday ingredients such as for the beef:, skirt steak, cornstarch and black pepper. It comes together quickly and makes 4 servings, at about 1004 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1004

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crispy Beef With Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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