Crispy Baked Fish

1. 1

   Heat oven to 400F.

2. 2

   Combine crumbs and garlic salt in pie pan or shallow bowl.

3. 3

   Place beaten egg in another pie pan or shallow bowl.

4. 4

   Dip fish in egg then lightly press both sides of fish into crumb mixture to coat.

5. 5

   Place onto greased baking sheet.

6. 6

   Bake 10-15 minutes or until fish is cooked through and flakes easily with a fork.

7. 7

   Serve with lemon wedges, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.