Crispy Apple Rings Recipe Recipe

Name: Crispy Apple Rings Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups canola oil (for frying); 1 1/2 cup all purpose flour; 1/4 cup white sugar; 3/4 teaspoon salt; 1 1/2 teaspoons baking powder; 1 teaspoon cinnamon; 1/4 cup soda water; 1/4 cup buttermilk; 1 cup powdered sugar; 1 cup Fiji apple, peeled, cored and sliced width-wise into flat circles; 1 tablespoon lemon juice; Vanilla ice cream, for serving; Caramel, to taste (warmed), for serving; 1/4 cup granola, for serving

Servings: persons

2 cups canola oil (for frying)
1 1/2 cup all purpose flour
1/4 cup white sugar
3/4 teaspoon salt
1 1/2 teaspoons baking powder
1 teaspoon cinnamon
1/4 cup soda water
1/4 cup buttermilk
1 cup powdered sugar
1 cup Fiji apple, peeled, cored and sliced width-wise into flat circles
1 tablespoon lemon juice
Vanilla ice cream, for serving
Caramel, to taste (warmed), for serving
1/4 cup granola, for serving

1
Toss raw apple rings in lemon juice until coated.
2
Combine 1 cup of flour, sugar, salt, baking powder, and cinnamon in a mixing bowl. Stir in the soda water and buttermilk until just combined. In a second bowl, mix the powdered sugar and remaining 1/2 cup of flour together.
3
Toss apple slices in powdered sugar mixture, then dip apples one-by-one in the batter, submerging them all the way.
4
Add 2 cups of canola oil to a 1 1/2-inch deep skillet. Heat oil on medium high or until it reaches 350u00b0F. If you have a small personal fryer, that may work the best. Once oil is hot enough, which is when dough floats to the top, carefully add the battered apple slices. The oil will be very hot.
5
Cook until brown, about 1-2 minutes, then flip. Cook another 1-2 minutes until both sides are browned. Transfer to paper towels to absorb excess oil.
6
Serve warm with vanilla ice cream, warm caramel, and granola.

1528

kcal

Calories

132

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups canola oil (for frying), 1 1/2 cup all purpose flour, 1/4 cup white sugar, 3/4 teaspoon salt, and more.

Yes, Crispy Apple Rings Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Apple Rings Recipe

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