How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cretons De Quebec?

You need 6 ingredients. The key ingredients include: 1 pound pork sausage, 2 cups milk, 1 chopped onion, 1 clove garlic, minced, and more.

Is Cretons De Quebec suitable as meat & poultry?

Yes, Cretons De Quebec falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cretons De Quebec?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cretons De Quebec Recipe

Name: Cretons De Quebec
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork sausage; 2 cups milk; 1 chopped onion; 1 clove garlic, minced; 1 teaspoon mixed spice; salt and pepper to taste

Cretons De Quebec – a delicious recipe with pork sausage, milk, onion, clove garlic, mixed spice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork sausage
2 cups milk
1 chopped onion
1 clove garlic, minced
1 teaspoon mixed spice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cretons De Quebec

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