How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crepes(French) ?

You need 8 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 1 Tbsp. sugar, and more.

Is Crepes(French) suitable as breakfast?

Yes, Crepes(French) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crepes(French) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crepes(French) Recipe

Name: Crepes(French)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1/2 tsp. baking powder; 1/2 tsp. salt; 1 Tbsp. sugar; 2 c. milk; 2 eggs; 1/2 tsp. vanilla; 2 Tbsp. butter

Crepes(French) – a delicious recipe with flour, baking powder, salt, sugar, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
2 c. milk
2 eggs
1/2 tsp. vanilla
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Breakfast

Eats Now Editorial Team

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Crepes(French)

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