How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crepes Fines Sucrees(Light Batter For Crepes) ?

You need 7 ingredients. The key ingredients include: 3/4 c. milk, 3 egg yolks, 3 Tbsp. vanilla extract, 5 Tbsp. melted butter, and more.

Is Crepes Fines Sucrees(Light Batter For Crepes) suitable as breakfast?

Yes, Crepes Fines Sucrees(Light Batter For Crepes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crepes Fines Sucrees(Light Batter For Crepes) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crepes Fines Sucrees(Light Batter For Crepes) Recipe

Name: Crepes Fines Sucrees(Light Batter For Crepes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 3 egg yolks; 3 Tbsp. vanilla extract; 5 Tbsp. melted butter; 3/4 c. cold water; 1 Tbsp. granulated sugar; 1 1/2 c. sifted all-purpose flour

Crepes Fines Sucrees(Light Batter For Crepes) – a delicious recipe with milk, egg yolks, vanilla extract, butter, cold water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 c. milk
3 egg yolks
3 Tbsp. vanilla extract
5 Tbsp. melted butter
3/4 c. cold water
1 Tbsp. granulated sugar
1 1/2 c. sifted all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Breakfast

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Crepes Fines Sucrees(Light Batter For Crepes)

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