Crepes A La Alexa Zoe

1. 1

   Combine all ingredients in food processor and process until smooth.

2. 2

   Let stand in refrigerator for 1 hour.

3. 3

   Lightly wipe a 7-inch skillet with vegetable oil and heat over medium/high heat. Add 2 tablespoons of batter.

4. 4

   Quickly tilt the pan back and forth to spread batter evenly over skillet.

5. 5

   Cook until lightly browned, then turn and cook other side until brown.

6. 6

   Repeat with remaining batter, stacking crepes between sheets of wax paper to prevent sticking.

7. 7

   Serve hot with maple syrup and ice cream (add sliced bananas if you like).

* Per serving · 4 servings · Values may vary.

No additional tips available.