How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole SpinachCome on Vitamin A!?

You need 8 ingredients. The key ingredients include: Two 10-ounce packages chopped frozen spinach, 3/4 stick butter, 1 medium yellow onion, chopped, 2 cloves garlic, chopped, and more.

Is Creole SpinachCome on Vitamin A! suitable as vegetarian?

Yes, Creole SpinachCome on Vitamin A! falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creole SpinachCome on Vitamin A!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole SpinachCome on Vitamin A! Recipe

Name: Creole SpinachCome on Vitamin A!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 10-ounce packages chopped frozen spinach; 3/4 stick butter; 1 medium yellow onion, chopped; 2 cloves garlic, chopped; Salt and ground black pepper to taste; 3 tablespoons stone-ground whole-wheat flour; 1 1/3 cups low-fat milk; 2 cups coarsely grated Velveeta cheese

Try this homemade Creole SpinachCome on Vitamin A! recipe the whole family will love. Made with frozen spinach, butter, yellow onion and garlic. Easy st…

This Creole SpinachCome on Vitamin A! relies on simple, everyday ingredients such as butter, medium yellow onion, chopped, garlic, chopped and low-fat milk. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

Two 10-ounce packages chopped frozen spinach
3/4 stick butter
1 medium yellow onion, chopped
2 cloves garlic, chopped
Salt and ground black pepper to taste
3 tablespoons stone-ground whole-wheat flour
1 1/3 cups low-fat milk
2 cups coarsely grated Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Vegetarian

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