Creole Shrimp Gumbo

Name: Creole Shrimp Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large white onions, chopped; 3 cloves garlic, minced; 3 Tbsp. oil; 1 pkg. frozen okra; 1 can tomatoes; 6 Tbsp. oil; 6 Tbsp. flour; 2 lb. cleaned and deveined shrimp; 2 qt. water; 1 1/2 c. green onion, chopped; 1 c. chopped parsley; 4 bay leaves; 2 tsp. thyme; salt, pepper and red pepper to taste; 1 can lump crabmeat; 4 bay leaves

Eats Now Editorial Team · 716 kcal · Seafood

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Creole Shrimp Gumbo – a delicious recipe with white onions, garlic, oil, frozen okra, tomatoes, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 large white onions, chopped
3 cloves garlic, minced
3 Tbsp. oil
1 pkg. frozen okra
1 can tomatoes
6 Tbsp. oil
6 Tbsp. flour
2 lb. cleaned and deveined shrimp
2 qt. water
1 1/2 c. green onion, chopped
1 c. chopped parsley
4 bay leaves
2 tsp. thyme
salt, pepper and red pepper to taste
1 can lump crabmeat
4 bay leaves

1
Saute onions and garlic in 3 tablespoons oil until tender. Add okra and tomatoes. Make a dark roux using 6 tablespoons flour and 6 tablespoons oil. Add 2 quarts water to roux. Stir constantly. Combine all ingredients except for shrimp. Cook on medium heat for 2 hours. Add shrimp and crabmeat. Cook until pink. Serves 8 to 10.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 large white onions, chopped, 3 cloves garlic, minced, 3 Tbsp. oil, 1 pkg. frozen okra, and more.

Yes, Creole Shrimp Gumbo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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