How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Seasoning?

You need 5 ingredients. The key ingredients include: 1 (26-ounce) box iodized salt, 1 (2-ounce) can black pepper, 1 (1 1/2-ounce) can chili powder, 1 (1 1/2-ounce) can red pepper, and more.

Is Creole Seasoning suitable as soups & stews?

Yes, Creole Seasoning falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creole Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Seasoning Recipe

Name: Creole Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (26-ounce) box iodized salt; 1 (2-ounce) can black pepper; 1 (1 1/2-ounce) can chili powder; 1 (1 1/2-ounce) can red pepper; 1 (1-ounce) can garlic powder

Creole Seasoning – a delicious recipe with salt, black pepper, chili powder, red pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (26-ounce) box iodized salt
1 (2-ounce) can black pepper
1 (1 1/2-ounce) can chili powder
1 (1 1/2-ounce) can red pepper
1 (1-ounce) can garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creole Seasoning

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