How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Remoulade Sauce ?

You need 9 ingredients. The key ingredients include: 1/3 c. Creole mustard (coarse ground preferably), 1/3 c. tomato catsup, 1 tsp. Tabasco sauce, 1 tbsp. minced green onion or shallots, and more.

Is Creole Remoulade Sauce suitable as general?

Yes, Creole Remoulade Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Remoulade Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Remoulade Sauce Recipe

Name: Creole Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Creole mustard (coarse ground preferably); 1/3 c. tomato catsup; 1 tsp. Tabasco sauce; 1 tbsp. minced green onion or shallots; 1 tbsp. minced celery; 1 tbsp. minced parsley; 1 clove minced garlic; 1/2 tsp. cayenne red pepper; 1 tsp. salt

Creole Remoulade Sauce – a delicious recipe with Creole mustard, tomato catsup, Tabasco sauce, green onion, celery, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. Creole mustard (coarse ground preferably)
1/3 c. tomato catsup
1 tsp. Tabasco sauce
1 tbsp. minced green onion or shallots
1 tbsp. minced celery
1 tbsp. minced parsley
1 clove minced garlic
1/2 tsp. cayenne red pepper
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

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Creole Remoulade Sauce

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