Try this homemade Creole Pineapple Coleslaw recipe the whole family will love. Made with mayonnaise, sweet pickle, yellow mustard and green cabbage. Eas…
This Creole Pineapple Coleslaw relies on simple, everyday ingredients such as sweet pickle relish, yellow mustard, shredded green cabbage and shredded red cabbage. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026