How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Okra With Smoked Sausage?

You need 5 ingredients. The key ingredients include: 1 pound smoked sausage, 1 pound fresh okra, cut into 1/2-inch-thick slices, 2 tablespoons olive oil, 1/4 cup Italian-seasoned breadcrumbs, and more.

Is Creole Okra With Smoked Sausage suitable as meat & poultry?

Yes, Creole Okra With Smoked Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Okra With Smoked Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Okra With Smoked Sausage Recipe

Name: Creole Okra With Smoked Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound smoked sausage; 1 pound fresh okra, cut into 1/2-inch-thick slices; 2 tablespoons olive oil; 1/4 cup Italian-seasoned breadcrumbs; 1 teaspoon Creole seasoning

Creole Okra With Smoked Sausage – a delicious recipe with sausage, fresh okra, olive oil, Italian-seasoned breadcrumbs, Creole seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound smoked sausage
1 pound fresh okra, cut into 1/2-inch-thick slices
2 tablespoons olive oil
1/4 cup Italian-seasoned breadcrumbs
1 teaspoon Creole seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Veal And Rosemary Casserole
Chicken, Mixed Vegetable And Almond Stir-Fry
Honey And Peppercorn Crusted Beef Tenderloin With Pea Risotto
Apricot And Madeira Gravy

Creole Okra With Smoked Sausage

How did you like this recipe?

Frequently Asked Questions