How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Chicken" Casserole?

You need 9 ingredients. The key ingredients include: 2 cans (chicken style) soya meat, 1/2 c. onions, 1/2 to 1 c. celery, chopped fine, 1 (5 oz.) can water chestnuts, sliced, and more.

Is "Chicken" Casserole suitable as meat & poultry?

Yes, "Chicken" Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Chicken" Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Chicken" Casserole Recipe

Name: "Chicken" Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (chicken style) soya meat; 1/2 c. onions; 1/2 to 1 c. celery, chopped fine; 1 (5 oz.) can water chestnuts, sliced; 1 c. shredded Cheddar cheese; 1 c. mayonnaise; 1 large can milk; 1 Tbsp. lemon juice; 1/2 tsp. salt

"Chicken" Casserole – a delicious recipe with chicken style, onions, celery, water chestnuts, Cheddar cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans (chicken style) soya meat
1/2 c. onions
1/2 to 1 c. celery, chopped fine
1 (5 oz.) can water chestnuts, sliced
1 c. shredded Cheddar cheese
1 c. mayonnaise
1 large can milk
1 Tbsp. lemon juice
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
680 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Chicken" Casserole

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