How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Meatloaf (Gluten Free)?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 1/2 cup cooked rice, 1/2 cup onion, finely chopped, 1/2 cup green bell pepper, finely chopped, and more.

Is Creole Meatloaf (Gluten Free) suitable as meat & poultry?

Yes, Creole Meatloaf (Gluten Free) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Meatloaf (Gluten Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Meatloaf (Gluten Free) Recipe

Name: Creole Meatloaf (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 1/2 cup cooked rice; 1/2 cup onion, finely chopped; 1/2 cup green bell pepper, finely chopped; 1/2 cup celery, finely chopped; 1 teaspoon salt; 1/2 teaspoon thyme; 1 egg; 1 (8 ounce) cans tomato sauce (with basil and garlic) or (8 ounce) can tomato sauce and 1 cup ketchup

Creole Meatloaf (Gluten Free) – a delicious recipe with ground beef, rice, onion, green bell pepper, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground beef
1/2 cup cooked rice
1/2 cup onion, finely chopped
1/2 cup green bell pepper, finely chopped
1/2 cup celery, finely chopped
1 teaspoon salt
1/2 teaspoon thyme
1 egg
1 (8 ounce) cans tomato sauce (with basil and garlic) or (8 ounce) can tomato sauce and 1 cup ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creole Meatloaf (Gluten Free)

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