How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Fish Soup?

You need 10 ingredients. The key ingredients include: 1 can (28 ounces) diced tomatoes, undrained, 1 can (15 ounces) tomato sauce, 1/2 cup chopped onion, 1/2 teaspoon garlic powder, and more.

Is Creole Fish Soup suitable as seafood?

Yes, Creole Fish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Fish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Fish Soup Recipe

Name: Creole Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (28 ounces) diced tomatoes, undrained; 1 can (15 ounces) tomato sauce; 1/2 cup chopped onion; 1/2 teaspoon garlic powder; 1/2 teaspoon celery salt; 1/4 teaspoon dried thyme; 1/8 to 1/4 teaspoon cayenne pepper; 2 bay leaves; 1 package (16 ounces) frozen mixed vegetables; 1 pound cod, cut into 3/4-inch pieces

Creole Fish Soup

Eats Now Editorial Team · 50 kcal · Seafood

Creole Fish Soup – a delicious recipe with tomatoes, tomato sauce, onion, garlic, celery salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creole Fish Soup

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