Try this homemade Creole Crabmeat Eastern Shore Style recipe the whole family will love. Made with crab meat, tomatoes, celery and onion. Easy step-by-s…
This Creole Crabmeat Eastern Shore Style relies on simple, everyday ingredients such as crab meat, large can plum tomatoes, large celery ribs, chopped and large onion, chopped. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026