How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Chicken Bake?

You need 7 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, cooked &amp,cooled, 2 cups broccoli, cooked &amp,drained, 1 can cream of chicken soup, ½ cup Velveeta cheese, grated, and more.

Is Creole Chicken Bake suitable as meat & poultry?

Yes, Creole Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Chicken Bake Recipe

Name: Creole Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts, cooked &amp,cooled; 2 cups broccoli, cooked &amp,drained; 1 can cream of chicken soup; ½ cup Velveeta cheese, grated; 2 -3 cups rice; 2 tablespoons cajun seasoning; 1 cup chicken broth (reserved)

Try this homemade Creole Chicken Bake recipe the whole family will love. Made with chicken breasts, broccoli, cream of chicken soup and Velveeta cheese.…

This Creole Chicken Bake relies on simple, everyday ingredients such as cream of chicken soup, velveeta cheese, grated, rice and cajun seasoning. It comes together quickly and makes 4 servings, at about 707 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts, cooked &amp,cooled
2 cups broccoli, cooked &amp,drained
1 can cream of chicken soup
½ cup Velveeta cheese, grated
2 -3 cups rice
2 tablespoons cajun seasoning
1 cup chicken broth (reserved)

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Quick Info

Servings
4 servings
Calories
707 kcal
Category
Meat & Poultry

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