Try this homemade Creole-Boiled Shrimp recipe the whole family will love. Made with water, thin slice lemon, thin slice onion and cayenne pepper. Easy s…
This Creole-Boiled Shrimp relies on simple, everyday ingredients such as gal. water, thin slice lemon, thin slice onion and cayenne pepper. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026