How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Black Beans And Rice?

You need 16 ingredients. The key ingredients include: 1 -2 lb smoked sausage, cut into 1, 3 (15 ounce) cans black beans, drained, 1 1/2 cups onions, chopped, 1 1/2 cups green peppers, chopped, and more.

Is Creole Black Beans And Rice suitable as meat & poultry?

Yes, Creole Black Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Black Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Black Beans And Rice Recipe

Name: Creole Black Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb smoked sausage, cut into 1; 3 (15 ounce) cans black beans, drained; 1 1/2 cups onions, chopped; 1 1/2 cups green peppers, chopped; 1 1/2 cups celery, chopped; 3 cloves garlic, minced; 2 teaspoons leaf thyme; 1 1/2 teaspoons leaf oregano; 1 1/2 teaspoons white pepper; 1/4 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1 chicken bouillon cube; 5 bay leaves; 1 (8 ounce) can tomato sauce; 1 cup water; to taste rice, boiled

Creole Black Beans And Rice

Eats Now Editorial Team · 235 kcal · Meat & Poultry

Creole Black Beans And Rice – a delicious recipe with sausage, black beans, onions, green peppers, celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creole Black Beans And Rice

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