How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creme De La Creme?

You need 5 ingredients. The key ingredients include: 1 envelope Knox gelatine, 3/4 c. sugar, 2 c. sour cream, 2 c. heavy cream, and more.

Is Creme De La Creme suitable as general?

Yes, Creme De La Creme falls under the General category and is a great choice for this type of meal.

How do I store leftover Creme De La Creme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creme De La Creme Recipe

Name: Creme De La Creme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Knox gelatine; 3/4 c. sugar; 2 c. sour cream; 2 c. heavy cream; 1 Tbsp. vanilla

Creme De La Creme – a delicious recipe with gelatine, sugar, sour cream, heavy cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope Knox gelatine
3/4 c. sugar
2 c. sour cream
2 c. heavy cream
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
831 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creme De La Creme

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