How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy White Chili?

You need 14 ingredients. The key ingredients include: 1 pound Boneless Skinless Chicken Breast, 1 whole Onion, 1 teaspoon Garlic Powder, 1 Tablespoon Canola Oil, and more.

Is Creamy White Chili suitable as soups & stews?

Yes, Creamy White Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy White Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy White Chili Recipe

Name: Creamy White Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Boneless Skinless Chicken Breast; 1 whole Onion; 1 teaspoon Garlic Powder; 1 Tablespoon Canola Oil; 2 cans (15 Oz. Can) Great Northern Beans, Rinsed And Drained; 1 can (14 Oz. Can) Chicken Broth; 2 cans (4 Oz. Can) Chopped Green Chilies; 1 teaspoon Salt; 1/2 teaspoons Pepper; 1 teaspoon Ground Cumin; 1 teaspoon Dried Oregano; 1/4 teaspoons Crushed Red Pepper Flakes; 1 cup Sour Cream; 1 cup Heavy Whipping Cream

Warm up with this hearty Creamy White Chili recipe. Made with Chicken, Onion, Garlic and Canola Oil. Easy step-by-step instructions included.

This Creamy White Chili relies on simple, everyday ingredients such as whole onion, garlic powder, canola oil and (14 oz. can) chicken broth. It comes together quickly and makes 4 servings, at about 980 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy White Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions