Creamy Vegetable Casserole Recipe — Soups & Stews recipe

Creamy Vegetable Casserole Recipe

Eats Now Editorial Team  · 292 kcal  · Soups & Stews

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Try this homemade Creamy Vegetable Casserole recipe the whole family will love. Made with corn, green beans, onion and green pepper. Easy step-by-step i…

This Creamy Vegetable Casserole relies on simple, everyday ingredients such as french cut green beans, diced onion, diced green pepper and cream of celery soup. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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