How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Turkey Mushroom Casserole?

You need 14 ingredients. The key ingredients include: 6 slices bacon, 3/4 c. chopped onion, 1/2 c. chopped celery, 1/4 c. chopped green pepper, and more.

Is Creamy Turkey Mushroom Casserole suitable as meat & poultry?

Yes, Creamy Turkey Mushroom Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Turkey Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Turkey Mushroom Casserole Recipe

Name: Creamy Turkey Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 3/4 c. chopped onion; 1/2 c. chopped celery; 1/4 c. chopped green pepper; 1 (4 oz.) can mushroom stems and pieces, drained; 2 eggs; 1 (10 3/4 oz.) can condensed cream of celery soup; 1 c. sour cream; 3 c. cut-up, cooked turkey or chicken; 1/4 tsp. salt; 1/8 tsp. pepper; 2 c. Bisquick; 1/2 c. milk; 1/2 c. shredded Cheddar cheese

Creamy Turkey Mushroom Casserole

Eats Now Editorial Team · 904 kcal · Meat & Poultry

Creamy Turkey Mushroom Casserole – a delicious recipe with bacon, onion, celery, green pepper, mushroom stems, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Turkey Mushroom Casserole

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