Creamy Tuna Rice Skillet  — Seafood recipe

Creamy Tuna Rice Skillet

Eats Now Editorial Team  · 229 kcal  · Seafood

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Try this homemade Creamy Tuna Rice Skillet recipe the whole family will love. Made with butter, onion, water and frozen peas. Easy step-by-step instruct…

This Creamy Tuna Rice Skillet relies on simple, everyday ingredients such as butter or margarine, onion, chopped, water and frozen peas, uncooked. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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