How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tuna Rice?

You need 6 ingredients. The key ingredients include: 1 cup water, 1/2 cup milk, 1 can (12 oz. or 9-1/4 oz.) tuna, drained, flaked, 1-1/2 cups MINUTE White Rice or MINUTE Premium White Rice, uncooked, and more.

Is Creamy Tuna Rice suitable as seafood?

Yes, Creamy Tuna Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Tuna Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tuna Rice Recipe

Name: Creamy Tuna Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1/2 cup milk; 1 can (12 oz. or 9-1/4 oz.) tuna, drained, flaked; 1-1/2 cups MINUTE White Rice or MINUTE Premium White Rice, uncooked; 2 Tbsp. parsley flakes (optional); 1/2 lb. (8 oz.) VELVEETA, cut up *

Creamy Tuna Rice – a delicious recipe with water, milk, tuna, White Rice, parsley flakes, VELVEETA. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup water
1/2 cup milk
1 can (12 oz. or 9-1/4 oz.) tuna, drained, flaked
1-1/2 cups MINUTE White Rice or MINUTE Premium White Rice, uncooked
2 Tbsp. parsley flakes (optional)
1/2 lb. (8 oz.) VELVEETA, cut up *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Patties
Shrimp Scampi, Sauted I.E.S.
Crabgrass Control Energizer Tonic
Baked teriyaki salmon with stir fried vegetables and fried rice

Creamy Tuna Rice

How did you like this recipe?

Frequently Asked Questions