How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tortelloni Primavera?

You need 9 ingredients. The key ingredients include: 1-1/2 cups cut-up asparagus (1-inch lengths), 1-1/2 cups red pepper strips, 1 Tbsp. butter or margarine, 3 Tbsp. chopped fresh chives, and more.

Is Creamy Tortelloni Primavera suitable as baking & desserts?

Yes, Creamy Tortelloni Primavera falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Tortelloni Primavera?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Tortelloni Primavera Recipe

Name: Creamy Tortelloni Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups cut-up asparagus (1-inch lengths); 1-1/2 cups red pepper strips; 1 Tbsp. butter or margarine; 3 Tbsp. chopped fresh chives; 1 tsp. dried basil leaves, crushed; 1 pkg. (9 oz.) refrigerated cheese and garlic tortelloni, cooked; 1-1/2 cups BREAKSTONE'S or KNUDSEN Cottage Cheese; 1/3 cup DI GIORNO Shredded Parmesan Cheese; 1/8 tsp. black pepper

Bake this irresistible Creamy Tortelloni Primavera at home. Made with red pepper, butter, fresh chives and basil. Easy step-by-step instructions included.

This Creamy Tortelloni Primavera relies on simple, everyday ingredients such as red pepper strips, butter or margarine, chopped fresh chives and dried basil leaves, crushed. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Tortelloni Primavera delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups cut-up asparagus (1-inch lengths)
1-1/2 cups red pepper strips
1 Tbsp. butter or margarine
3 Tbsp. chopped fresh chives
1 tsp. dried basil leaves, crushed
1 pkg. (9 oz.) refrigerated cheese and garlic tortelloni, cooked
1-1/2 cups BREAKSTONE'S or KNUDSEN Cottage Cheese
1/3 cup DI GIORNO Shredded Parmesan Cheese
1/8 tsp. black pepper

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Quick Info

Servings
4 servings
Calories
376 kcal
Category
Baking & Desserts

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