How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tomato Rigatoni With Meatballs?

You need 10 ingredients. The key ingredients include: 1 packages Rigatoni pasta, 1 jar of Ragu Creamy Tomato Sauce, 2 dash olive oil, 1 1/2 tsp sofrito, and more.

Is Creamy Tomato Rigatoni With Meatballs suitable as pasta & noodles?

Yes, Creamy Tomato Rigatoni With Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Tomato Rigatoni With Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Rigatoni With Meatballs Recipe

Name: Creamy Tomato Rigatoni With Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Rigatoni pasta; 1 jar of Ragu Creamy Tomato Sauce; 2 dash olive oil; 1 1/2 tsp sofrito; 1 packages Italian style meatballs; 1 tsp garlic powder; 1 1/2 tsp italian seasoning; 1 pinch chopped parsley; 1 1/2 pinch chives; 1/4 cup parmesan cheese

Try this homemade Creamy Tomato Rigatoni With Meatballs recipe the whole family will love. Made with Rigatoni pasta, Tomato Sauce, olive oil and sofrito…

This Creamy Tomato Rigatoni With Meatballs relies on simple, everyday ingredients such as rigatoni pasta, olive oil, sofrito and italian style meatballs. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Tomato Rigatoni With Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions