Creamy Tomato Bowtie Pasta Skillet

1. 1

   Cook pasta according to package directions.

2. 2

   Drain and set aside.

3. 3

   Heat olive oil in a large skillet over medium heat.

4. 4

   Add onions and saute until clear.

5. 5

   Add the garlic and tomatoes and continue to cook until tomatoes start to break down a bit.

6. 6

   Pour in sauce and cream and stir well.

7. 7

   Now add the cooked pasta and cheese.

8. 8

   Toss to coat.

9. 9

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.