How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe?

You need 12 ingredients. The key ingredients include: 2 cups low-sodium homemade or canned chicken or pork broth, 6 to 7 fresh kaffir lime leaves, torn into pieces and lightly bruised (see note), 7 to 8 slices lemongrass, approximately 1/8-inch thick (see note), 7 to 8 very thin slices fresh galangal (see note), and more.

Is Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe suitable as seafood?

Yes, Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe Recipe

Name: Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups low-sodium homemade or canned chicken or pork broth; 6 to 7 fresh kaffir lime leaves, torn into pieces and lightly bruised (see note); 7 to 8 slices lemongrass, approximately 1/8-inch thick (see note); 7 to 8 very thin slices fresh galangal (see note); 6 ounces fresh button or oyster mushrooms (or 1 1/2 cups well-drained canned straw mushrooms), cut into bite-size pieces; 2 tablespoons Nam Prik Pao (see note); 1/4 cup fresh lime juice, or to taste; 1/4 cup fish sauce, or to taste; 4 to 5 fresh red bird's eye chilies, crushed; 1 pound jumbo shrimp, peeled with the head and tail sections intact; 1 cup evaporated milk, whole milk, or half-n-half; 1/4 cup lightly-packed cilantro leaves (or sawtooth coriander leaves, thinly sliced)

Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe

Eats Now Editorial Team · 461 kcal · Seafood

Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe – a delicious recipe with chicken, lime, fresh galangal, button, Nam, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Tom Yam Kung (Thai Hot And Sour Soup With Shrimp) Recipe

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