How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tahini Sauce, Three Ways ?

You need 18 ingredients. The key ingredients include: 2 garlic cloves, coarsely chopped, 1 teaspoon kosher salt, 1 cup tahini, 1/2 cup chopped fresh parsley, and more.

Is Creamy Tahini Sauce, Three Ways suitable as general?

Yes, Creamy Tahini Sauce, Three Ways falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Tahini Sauce, Three Ways ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tahini Sauce, Three Ways Recipe

Name: Creamy Tahini Sauce, Three Ways
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, coarsely chopped; 1 teaspoon kosher salt; 1 cup tahini; 1/2 cup chopped fresh parsley; 1/2 cup fresh lemon juice; 1/4 cup extra-virgin olive oil; 1/4 teaspoon cayenne pepper; 2 ripe avocados, cubed; 1/2 cup plain Greek yogurt; 2 tablespoons fresh lemon juice; 1/2 teaspoon kosher salt; 1/4 teaspoon cumin; 1 cup coarsely chopped English hothouse cucumber; 1/4 cup buttermilk; 1/4 cup sour cream; 2 tablespoons fresh lemon juice; 1/2 teaspoon kosher salt; 1/4 cup fresh dill fronds

Try this homemade Creamy Tahini Sauce, Three Ways recipe the whole family will love. Made with garlic, kosher salt, tahini and parsley. Easy step-by-ste…

This Creamy Tahini Sauce, Three Ways relies on simple, everyday ingredients such as kosher salt, tahini, chopped fresh parsley and fresh lemon juice. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Creamy Tahini Sauce, Three Ways

Tips for the best results

Variations & substitutions

My Personal Notes

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